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オリヴィエ・クザン/OLIVIER COUSIN

pure breton

pure breton

Regular price ¥6,490
Regular price Sale price ¥6,490
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Hokkaido: 1,310 yen
Tohoku: 1,160 yen
Kanto: 1,160 yen
Shin-etsu/Tokai/Hokuriku: 1,250 yen
Kansai/Chugoku/Shikoku: 1,530 yen
Kyushu: 1,810 yen
Okinawa: 1,810 yen

PUR BRETON 2022

Region: France Loire

Grape: Cabernet Franc

Category:Red

It is named after Mr. Breton, who is said to have popularized grapes in the 17th century.
In the central region of the Loire region, "Cabernet Franc" is
It's called "Breton". What is “Pure Breton”?
Meaning "pure Cabernet Franc".

Is this really a freshly made Cabernet Franc?
As the wine name suggests, it melts in your mouth.
The soft tannins and fruit are pure throughout.

For fruits such as red berries and red cherries,
Subtle vegetable nuances.
I want you to be intoxicated by the sense of unity of this wine that permeates comfortably!

[Producer information]
In 2002, we transitioned to "biodynamic"
"Grapes grown with respect for nature"
“Brewing without human technical intervention”

In addition to using Bordeaux liquid and decoctions of medicinal herbs such as nettle to prevent diseases,
The farm is cultivated without using any herbicides or chemical fertilizers.

According to Olivier, ``Wine is a drink that has been created for 2000 years, or even longer.
We have been making wine by picking grapes by hand and just letting nature take its course.
Fermentation without sugar supplementation or enzymes produced a wine with distinct flavors of soil and grapes.
If you continue farming as you have in the past, you won't need brewing technology or brewing consulting. ”
.
This policy of his remains unchanged to this day.

The reason why it did not become very famous at first, even though it was cultivated naturally from an early stage, is
He has a personality that doesn't like to appear in front of people, and he doesn't make wine in a particularly unusual way.
This is due to his strong craftsmanship.

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Notes

Drinking alcohol under the age of 20 is prohibited by law.

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