ラ・チェッレータ/ La Cerreta
Stankavisi
Stankavisi
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about shipping cost
about shipping cost
We will send it by Yu-Pack.
*Free shipping for purchases over 19,000 yen.
Hokkaido: 980 yen Tohoku: 830 yen Kanto: 830 yen Shinetsu/Tokai/Hokuriku: 920 yen Kansai/Chugoku/Shikoku: 1,200 yen Kyushu: 1,480 yen Okinawa: 1,480 yen
All items will be sent by cool delivery from May to October.
(*During this period, the above shipping fee will be charged + 330 yen.)
Please note that due to the nature of the wine, regular shipping will not be available during this period.
Stancavizi 2017
Region: Tuscany, Italy
Grape : 100% Sangiovese
Category：Red
The best condensed Sangiovese is aged for a long time by the solitary Cereta, who has reduced the harvest and further selected the fruit.
The elegance that coexists with the overwhelming power is one of the pinnacles of modern Italy.
A wine that enjoys complexity that outweighs fruit flavors.
The 17th vintage is calm enough, but I feel like I want to let it sit longer.
18 months aged in barrels + 6 months aged in bottles.
[Producer information]
``I want to use wine as a bridge to connect the world,'' says Daniele Mazzanti, who runs La Cereta deep in the mountains of Maremma, Tuscany. For the past 40 years, La Cereta has been conducting self-contained farming, mainly run by families, in order to produce high-quality traditional local agricultural and livestock products.
It is said that biodynamics was developed to restore the natural balance and establish sustainable agriculture while coexisting with nature. In other words, according to Daniele, it's not just biodynamic for making wine, but vegetables, fruits, cows, horses, pigs, forests... everything is biodynamic, so much so that the entire farm site has been certified as an eco-sale.
Cork trees also grow naturally on the farm, and Daniele says the only things he can't harvest himself are salt and coffee beans. The farm is a place where grapes have been cultivated since ancient times as land suitable for grape cultivation, but since ancient times grapes have been planted mainly in Solatio (meaning a sunny place), which is a plot with the best conditions. However, in 1999, we started producing wine in our current form.
From 2020 , in order to obtain Demeter certification, the farm must raise animals according to the cultivated area. was mandated. Since there are very few farms where you can actually keep animals, Demeter is becoming more and more popular. It is likely that more producers will deny certification. In Laceleta, there are animals such as cows, horses, donkeys, and chickens. We raise many species native to Skana, so there are no problems at all.
Follow the biodynamic concept It is essential to raise animals on a farm, and it is impossible for a farm to be biodynamic if it is a monoculture of grapes. Lacereta is a farm nestled in the middle of a deep forest. The farm is blessed with a rich ecosystem, and even wolves can be seen nearby. It is said that when nature returns, the wolves will also return, but in this case the wolves will not return. One of the wild animals that is always there . It is also proof that the ecosystem is being protected.
