ラ・チェッレータ/ La Cerreta
Stankavitsy
Stankavitsy
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about shipping cost
about shipping cost
We will send it by Yu-Pack.
*Free shipping for purchases over 19,000 yen.
Hokkaido: 980 yen Tohoku: 830 yen Kanto: 830 yen Shinetsu/Tokai/Hokuriku: 920 yen Kansai/Chugoku/Shikoku: 1,200 yen Kyushu: 1,480 yen Okinawa: 1,480 yen
All items will be sent by cool delivery from May to October.
(*During this period, the above shipping fee will be charged + 330 yen.)
Please note that due to the nature of the wine, regular shipping will not be available during this period.
Stancavizi 2017
Region: Tuscany, Italy
Grape : 100% Sangiovese
Category: Red
It can be summed up in one word: "wonderful."
All the cuvées are excellent, but this is a Sangiovese in a class of its own.
The solitary Cereta reduces the harvest and then selects the finest concentrated Sangiovese, which is then aged for a long period of time.
Its elegance, combined with its powerful presence, makes it one of the pinnacles of modern Italy.
This is a wine that offers more complexity than fruitiness.
Barrel aged for 18 months.
[Producer information]
"I want to use wine as a bridge to connect the world," says Daniele Mazzanti, who runs La Cereta, located deep in the mountains of Maremma, Tuscany. For the past 40 years, La Cereta has been a self-sufficient family-run farm, producing high-quality, traditional agricultural and livestock products.
They arrived at biodynamic farming in order to restore the natural balance of nature and establish sustainable agriculture in coexistence with nature. In other words, Daniele says that biodynamic farming is not just for winemaking, but also for vegetables, fruits, cows, horses, pigs, forests, etc., and the entire farm is Ecocert certified.
Cork trees grow naturally on the farm, and Daniele says the only things he can't harvest himself are salt and coffee beans. The farm has long been a place where grapes have been grown, thanks to its ideal soil. However, he replanted grapes in the Solatio (meaning sunny spot), which has long been the best part of the estate, and began producing wine in its current form in 1999.
In order to obtain Demeter certification from 2020 , farms will be required to raise animals according to the cultivated area. In reality, there are very few farms that can keep animals, so Demeter's It is expected that more producers will reject the certification. We raise many species native to Scandinavia, so there is no problem in that regard.
Follow the biodynamic concept It is essential to raise animals on the farm, and it is impossible to achieve biodynamic wine with a single grape cultivation. It is fitting that Lacelleta is an isolated farm in the deep forest. The farm is blessed with a rich ecosystem, and wolves even appear nearby. It is said that when nature returns, the wolves will also return, but here they do not. It is one of the wild animals that is always there , and is proof that the ecosystem is being protected.
